Eat-Well

May 17, 2022 by Layla Anderson According to many studies, dishes cooked with an air fryer reduce fat by 80%. This product is a healthier alternative to traditional deep-frying, significantly reducing the amount of fat in food. In recent years, the air fryer has created a new consumer trend in the modern kitchen because of its convenience, as many people tend to choose a fat-free diet for better health. So to find the product that best suits your family’s needs, let’s refer to the top 10 best air fryers today. Bed Bath And Beyond Air Fryer, Instant Vortex Mini Air … Read more

I’ve always wanted to learn Italian cuisine yet can’t find decent Italian cooking classes near me. If you’re like me, here’s great news: You don’t have to fly to Italy to master making Italian food at home!  Indeed, Eatnlivewell’s team has invited 3 Italian cọoks to join a fun survey where we have them shortlist the top 4 online Italian cooking classes on the internet! And here’s the result. 4 Best Online Courses Ranked By Italians In 2023 Course Who’s this course for? What you’ll learn Certificate Basic Italian Cooking Skills Attend Now Beginners and amateurs  The art of Italian cooking.How … Read more

Lobster is a craving of so many people, including mothers-to-be. But can pregnant women eat lobster? and will there be anything to look out for? If that’s what you’re asking, you’re at the right place. This article will tell you everything you need to know about consuming lobsters and seafood while pregnant. Can You Eat Lobster While Pregnant? Absolutely yes!  Many people are afraid of having seafood during pregnancy as high in mercury seafood is harmful to your baby’s growing neurological mechanism. Luckily, lobsters aren’t one of those. You can eat lobsters during pregnancy! – Pregnancy Food Guide Indeed, FDA discovered … Read more

Rice is a staple food that has been cooked into world-popular dishes like sushi, curry, kimbap, sake, mochi and appears daily in many home kitchens, especially in Asian and African countries. To more than 3.5 billion people in the world, water, air, fire, and rice are equally important.  However, as rice is so integrated into our lives, we might just think of rice as rice, but not really give a second thought about its texture, usage, and nutritional value. Have you ever questioned: ‘Is rice a vegetable, a seed, or a grain?’ How much rice should we eat? How many … Read more

Thanksgiving is, without a doubt, the best holiday of the year for foodies like myself.  As soon as Halloween is over and I wake up from my sugar coma to find myself surrounded by candy wrappers and chocolate in my bed, it’s November, and Thanksgiving is just around the corner. I love Thanksgiving because it brings family members together and I get to sleep without having to set my alarm for a week straight.  But, more than anything, I love mashed potatoes. I don’t know if it’s just some deep-rooted Irish complex, but my mouth waters as soon as I … Read more

It’s essential for businesses to build their reputation that could, later on, become a brand. There isn’t a lot that has done an excellent job of using their chicken meals and sauce as their main products for restaurants. Of course, there’s KFC, and then there’s also Chick-fil-A which has been around since 1964, making them the “Home of the Original Chicken Sandwich”. They also have their infamous sauce that many love and patronize for its awesome flavor, but it doesn’t mean their food are healthy – well, what can you expect from fast food? So, let’s look at the history … Read more

Wants to find the Florida version of Big Fat cookie in Chicago? Try Fat and Weird Cookies! These delicious treats will blow your mind with one-of-a-kind concepts and mixes. Don’t know which one to try first? Don’t worry; I have reviewed the 5 best options for you in today’s post. Keep reading! Fat And Weird Cookies: What Are They? Fat and Weird Cookies are top-notch, oversized delicious cookies sporting strange names. All Fat and Weird Cookies begin with a special base dough that is tasty enough to eat on its own without the addition of mix-ins or fillings. After that, … Read more

Champagne is pretty much inevitable in parties and events. Yet, you might not know as much about this drink as you might think. In today’s post, we’ll cover everything you should know about champagne, including how many glasses of champagne in a bottle there are and what the best glasses for champagne are. Buckle up as you might find some facts here surprising! How Many Glasses Of Champagne In A Bottle Are There?  It depends on the type of glass you choose. A conventional bottle of champagne is 750 ml, or 25.36 oz, and will serve 6 glasses (standard glass). However, … Read more

Hey seafood eaters, what does shrimp taste like to you?  Juicy meat, fresh taste? Hmmm, yummy! How about raw shrimp? Can you eat raw shrimp?  This might be the question you come for! The idea of eating something raw can seem quite daunting to those who grow up with cooked food culture.  However, raw food is not that bad at all! Once it clicks with your tongue, you might become obsessed!  In the world of raw cuisine, raw shrimp is one of the most favorable! If you ever watch Mukbang videos on Youtube, any video with the title ‘eating raw … Read more

What is cornstarch? What does cornstarch taste like? Are cornstarch and cornflour the same thing? There are so many things about this starch that you might not know! So if you want to know more about this thing, today’s post is for you. We’ll cover every aspect you might wonder regarding cornstarch. Cornstarch: What Is It?  Cornstarch is mid-sized grain starchy particle that solidifies at a greater heat than root ones. When that heat is met, however, thickening occurs exceptionally rapidly! Cornstarch is more effective as a thickening agent than wheat since it is nearly 100% starch. Cornstarch And Corn Flour: Are … Read more